Make this Mother's Day something special, and spoil your mum at ORSO for a relaxing family lunch.
$110 per person Chef's menu
Four-course shared
Tomato + caramelised onion tart, gorgonzola cream, honey
Leek crema fritta, pickled shallots, bomba Calabrese, truffle pecorino
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Kingfish crudo, pink grapefruit + orange dressing, green chilli verde, fennel oil
Burrata, Piel de Sapo melon, rosemary + gin syrup, San Danielle prosciutto, basil
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Darling Downs sirloin, braised greens, Cafe di Paris butter, jus
Charred cauliflower, chilli + garlic dressing, whipped feta, pine nuts, soft herbs
Rosemary fried potatoes, roasted capsicum aioli
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Yoghurt panna cotta, quince, earl grey granita
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Children's menu available $30
Mother's Day Terms and Conditions
All tables will be required to dine on our $110 per person four-course Chefs menu. This is a shared concept menu. Please advise us of any allergies or dietary requirements prior to the reservation. Childrens menu available on request at 30, please notify us at time of booking.
Your table will be reserved for 2 hours only. We have a 15 minute grace period. Please call us on 8364 1008 if you are running later than 15 minutes to your reservation.